ciros crab

INGREDIENTS:

12 oz CIRO'S MARINARA or CIRO'S
SOUTHWESTERN SAUCE

2 - Large avocado's soft and peeled

4 tbs - Cilantro fresh and minced

2 tsp - Fresh lime juice

4 drops - Tobasco sauce or more (to taste)

5 oz - Special white crab meat (per one's budget)

TIP: This dip can be served cold over grilled fish, chicken, or steak.
Makes a great spread for sandwiches

DIRECTIONS:

1. In a mixing bowl mash avocados until lumpy smooth.

2. Add lime juice and tobasco sauce.

3. Add CIRO'S and crab meat.

4. Chill and serve.

PRODUCTS